Roadside Surprises - Maui, HI

Our honeymoon was amazing in all realms. Definitely one of those trips where you reach a crossroads when boarding the outbound plane back home.

We literally trekked around the entire island and tried out everything possible. No doubt the best and most memorable aspect of traveling is the cuisine and the folks you meet along the way. We ran across a couple of amazing surprises that I recommend to anyone making a trip to Maui.

Surfing Monkey Snack Shack, Kihei, Maui

Hailing from the UK, and owner of this little sidewalk stand, Paul was quite an admiration. We immediately found ourselves as regular patrons the three days we were staying in Kihei. He had the best authentic Hawaiian shaved ice menu in South Maui. Li hing powder on top? Ice cream on bottom? Or would you like a little pep? He also has espresso shaved ice beverages on the menu. My husband ordered the Shivery Mocha the second day we returned. I stole his drink. Not only were the goodies we ordered quite tasty, but the beach view is nearby and Paul (pictured above) is quite a charm to talk with.

Cafe Romantica, Hana, Maui

Cafe Romantica was simply one of the best places I've eaten in a long time. This husband-and-wife team grow their own herbs/veggies, cook and serve amazing four-star cuisine out of this roadside van (pictured above.) As we deliberated over the menu, ordered, and ate, we chatted with both Lori Lee and Hans. They are both extremely amazing people. Lori Lee is a spunky, outgoing and hilarious character, and hails from my husband's home town of San Antonio, TX. Hans is of British descent, born in India, and has had extensive culinary expertise in Sweden and beyond. Both of their powers combined have created gastronomic fusion of "Vegetayurvedic" Euro-Indian delights sealed with love. We ordered the English Cream of Split Pea soup, Veggie Burger Wellington (think european pastry style), South Indian Vegetable Curry, and a Hawaiian Apple Strudel for breakfast. The food soothes the soul with its ayurvedic properties. We chatted with Hans as the sun set and we finished our meal. As we drove off, I coined Hans as the most interesting man in the world.